Where is klerksdorp transvaal

Klerksdorp also forms a major part in the agricultural industry of South Africa, farming maize, sorghum, groundnuts and sunflowers. Klerksdorp houses the largest maize storage silo in South Africa, as well as the largest agricultural cooperative in the southern hemisphere.

Klerksdorp's Tourist Attractions As Klerksdorp is one of the oldest towns in the North West, there are plentiful historic places of interest that visitors can spend time exploring. Showing Slide 1 of 3. Pre-owned Pre-owned Pre-owned. Buy 2, get 1 free Buy 2, get 1 free Buy 2, get 1 free.

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Such a small number suggests that the camp had not, in fact, been established for very long and the lack of documentation indicates that it was a very minor camp at this stage. The camp was located just south of the town and was tidily laid out in the neat rows the British preferred.

It was unfenced until almost the end of the war and the fences were erected only to keep out marauders. When Dr Franks visited the camp in August , he commented favourably on the organisation of the routines.

All tents were cleaned out before 8 each morning and clothes, blankets and bedding were aired outside when the weather allowed, until midday. The tent skirts were rolled up to make certain that the tents were adequately aired. Regular inspections, under the management of Mr Jooste, ensured that all these regulations were properly followed. Numbers increased rapidly from May , with nearly 1, arriving in that month, brought in by columns operating west and north-west of Klerksdorp.

One woman, apparently a widow, was able to retain her sewing-machine, the source of her livelihood. In the camp it was gave her an invaluable income. Food was relatively better in Klerksdorp than in many other camps. The stock was driven less far so the animals were better nourished.

As late as August the camp had enough cows of its own to provide the hospital with fresh milk. Unfortunately the camp store was unable, for some time, to obtain many goods. As early as August the camp superintendent had put some 9 acres of land under cultivation.

About three quarters of the ground was used for barley to feed the cows, while the remaining quarter was used for vegetables. Dr Franks was astonished to see about 8, lettuces growing. Raw coffee was issued, since the Boers preferred roasting and grinding their own, an extra meat ration was provided when necessary and mealie meal was supplied in lieu of rice most camps received neither at this stage in mid Later on cabbages, onions, tomatoes, radishes, beetroot and potatoes were all available to the camp inmates.

As in most camps, health was relatively good in the beginning but, as winter approached, the incidence of influenza, respiratory ailments and dysentery increased. His fears were realised because, by the first week of July the disease had struck and mortality rose rapidly. Unfortunately the outbreak coincided with a flood of arrivals into the camp and it became impossible to isolate new inmates, as Klerksdorp had done up to then.

No-one was allowed to leave the camp, however, until they had been passed as medically fit. Unlike some camps, such as Mafeking , where the attack was sharp but short, Klerksdorp struggled to get the epidemic under control, despite the high standard of the camp. The MO attributed the reason to the inclement weather and the extremes of temperature but, he noted, proportionately more people were affected in the town and the mortality rate there was at least as high as in the camp.

Careful nursing and attention to individual requirements, he believed, had helped to reduce the number of deaths. But enteric typhoid was increasing as summer approached, he noted uneasily.